Ugh…So Busy

26 Feb

Sorry this blog is so late. I baked Amish Friendship Bread on Monday night and unfortunately, we ate it before I could snap a pic. My computer is also broken so I would have had to finagle another way to the get the pic on here anyway. Not really worth the trouble right now.

I tried to write this on Tuesday but it somehow got deleted and I didn’t have the patience to try and write it again. On Wed. and Thurs. I was on a business trip with limited internet so here I am.

Review:  I used  How to Eat a Cupcake’s version of the Amish Friendship Bread.  I have to admit that I wasn’t too impressed with the first bite.  But after I started eating more and more of it, I was addicted!  I didn’t think I would like it so much.  Luckily I had people who wanted to take two of the starters off my hands so that I wasn’t making 6 loaves of bread in 10 days.  My hubby would be so mad because he would eat it all (that’s one reason why I don’t bake as much as I would like!).

Anyway, if you have the opportunity to try some Amish Friendship Bread or make it yourself, I encourage you to do some.  I’m going to try a different flavor when my new starter is finished.  I will probably do chocolate but I’ll keep you updated.

I received another compliment today…we had cake at our company meeting and our COO told me that it just wasn’t as good as mine (I made the last one). 

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